Figure 1.

Mechanisms of action of coffee and your constituents responsible for reduce the risk of the DM2. BMR: basal metabolic rate, FFA: free fatty acids, ARC: arcuate nucleus, GIP: polypeptide pancreatic, GLP-1: glucagon-like peptide 1, POMC: proopiomelanocortin, CART: cocaine- and amphetamine-regulated Transcript, AgRP: agouti-related protein, NPY: neuropeptide Y.

Pimentel et al. Diabetology & Metabolic Syndrome 2009 1:6   doi:10.1186/1758-5996-1-6
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